Glass is an integral part of brewing and serving beer. Whether you’re transferring into a carboy for secondary fermentation, bottling some beer or enjoying a glass of your favourite brew, glass is everywhere in brewing. In this article we’ll look at all things glass – from brewing to bottling and serving. We’ll look at the […]
I recently found a long forgotten crate of home brew beer that I had stashed under my parents house. There were a few different styles in there: pale ale, XPA, blonde ale, wheat beer and even some homemade cherry wine (fortified with grain alcohol). These beers were all from 2020-21 which means at the time […]
So your latest batch of homebrew has finished fermenting. You’ve checked that the gravity is steady and you’re seeing something in your fermenter that is starting to look like beer. What next? In this article, we’re going to look at how to bottle your homebrew using the popular bulk priming method. Why bottle beer? We […]