Sour beers have been gaining in popularity over the past few years. While the sour beer brewing process is more complex than other beer styles, it can be achieved with the right ingredients and patience. They’re becoming increasingly popular and can be found on tap in bars and breweries worldwide. Get to know the other […]
It’s no secret that craft beer has become increasingly popular in recent years. With the rise of craft breweries comes a variety of different beer styles, one of which is sour beer. Sour beer has grown in popularity due to its unique flavor profile and potential health benefits. Though brewing beer is an ancient practice, […]
Beer brewing is a complex process that involves ingredients, time, and patience. One of the most critical elements in beer crafting is water. Water is essential in beer brewing as it brings out each beer style’s flavor, aroma, color, and clarity. 👉 Before you start your beer brewing, check out the brewing equipment for your brewing process […]
Making your own cider at home is a great way to enjoy the taste of fresh cider without having to go out and buy it. And, with a cider-making kit for beginners, it’s easy to get started. Here’s what you need to know about making your own hard cider at home. Making homemade hard cider […]
The craft beer revolution made it possible to drink countless types of beer. Although the movement’s innovation is admirable, it is challenging to identify between different beers, especially those with similar qualities. Most people are aware that porters and stouts are dark, rich, and aromatic, but few are aware of their distinctions. Stouts use unmalted, […]
Many different ingredients can be used in the brewing of beer. Some of these ingredients are common knowledge, such as malt and hops. However, several other ingredients can be used to create unique and delicious beers. In this blog post, we will discuss 11 surprising brewing beer ingredients! RELATED: The Best Foods To Pair With […]
Porter One of my all-time favorite beer styles. Porter is a rich malty beer, originally made from brown malts and favored by the London river dock workers in the 1800s – hence the name ‘Porter’. As darker malts became used, porter tended towards a heavier, darker beer, eventually diverging into ‘stout’. Below is my favorite […]
I have been asked by several people with or without a wheat allergy about gluten free beer brewing, of which I have some commercial experience, so I would like to share the lowdown on brewing with sorghum malt. Review: Briess White Sorghum Malt Briess have been producing some excellent liquid malt extracts, but can they […]
Is It Really Important To Keep Hops Fresh? Absolutely. Have you ever wondered why your beer didn’t have the same great aroma as last time you made it? Maybe you have noticed a ‘cheesy’ odor to your latest batch? There is a strong chance that you need to consider how to store hops more carefully. […]