Thanks very much – it’s a fact that the flavour and aroma of a beer are much easier to sense when the beer warms to room temperature. It’s also why it’s a good idea to drink mass-produced macrobrews as cold as possible. This one, on the other hand, is best enjoyed somewhat cool.
good information on the review I liked the subject on taste and temperature.
Thanks very much – it’s a fact that the flavour and aroma of a beer are much easier to sense when the beer warms to room temperature. It’s also why it’s a good idea to drink mass-produced macrobrews as cold as possible. This one, on the other hand, is best enjoyed somewhat cool.
I’ve posted a couple of other reviews here: Is there anything you’d like me to put up here?
Cheers!
Jesse