The Beer Connoisseur

The Beer Connoisseur started life as a great hard copy magazine exploring the world of beer. These days the magazine is still as good as ever, except now it has also expanded into a world-class online resource for beer and everything beer related! In this article we’ll look at this amazing publication and all the […]

Beer & Glass

Glass is an integral part of brewing and serving beer. Whether you’re transferring into a carboy for secondary fermentation, bottling some beer or enjoying a glass of your favourite brew, glass is everywhere in brewing. In this article we’ll look at all things glass – from brewing to bottling and serving. We’ll look at the […]

Winning (Ginger) Beers

Ginger beer is an exceedingly refreshing drink made from fermented ginger, sugar and citrus. It’s a great choice on a hot day and is particularly enjoyable over ice. There are countless variations on the classic ginger beer including no alcohol, low alcohol and higher alcohol versions. In this article we’ll look at the history of […]

A Closer Look at IPA

The Indian Pale Ale or IPA has enjoyed a massive resurgence in popularity over the past decade or so. Beer drinkers love the style for its robust flavour, fragrant hops and bitterness. According to the Brewers Association, IPA is the most popular craft beer sold in retailers across America. In this article, we’ll have a […]

Ingredient Spotlight: Fruit

Are you getting bored of drinking and brewing the same old beer? Do you have a fussy beer drinker in your life who doesn’t like the more traditional styles? It might be time to explore the world of fruit beers! In this instalment of Ingredient Spotlight, we’ll dive into the world of fruited beers. We’ll […]

The History of Beer in Australia

It’s no secret that Australians love beer. According to the latest alcohol consumption data from the Australian Bureau of Statistics, Aussies consume about 18 million litres of beer every year. This makes Australians roughly 19th for beer consumption per capita in the world. But where did Australia’s love for beer begin? While it is likely […]